Orange Roughy is a delicate fish — both in flavor and texture. The meat holds up well after cooking, remaining moist and large-flaked. Because of its slightly sweet flavor, Orange Roughy is great for seafood beginners!
Cooking Tips & Recipes
Orange Roughy is one of the most versatile fish; it works well with any seasoning or sauce. It also cooks nicely in all methods, except deep frying and grilling. Substitutions include Ocean Perch, Cod and Haddock.