USA Calamari Tubes & Tentacles

$10.19

Rhode Island Calamari is known for it’s savory, buttery flavor.

WILD CAUGHT PRODUCT OF USA
APPROX. 1 POUND

CLEANED (INK REMOVED)

Flavor Profile

These calamari tubes and tentacles are wild caught Illex Northern Shortfin on the coast of Rhode Island. They have a savory, buttery flavor with a firm, chewy texture.

Cooking Tips & Recipes

Calamari tubes are very versatile; they prepare well on the grill, cut into rings and deep fried, sautéed, or seared on the stovetop. Tentacles are great fried, sautéed with a pasta, or boiled. Be cautious — overcooking can turn the texture from chewy to rubbery.

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