Sweet scallops plus a crunchy panko coating–what could be better?
FARM PRODUCT OF USA
2.5 POUND PACKAGE
APPROX. 75-100 SCALLOPS PER PACKAGE
DEEP FRY OR PAN FRY RECOMMENDED
Aqua Star Crunchy Breaded Scallops are sweet, delicate, and delicious. They are covered in a crunchy golden breading free of artificial flavors or preservatives.
Cooking Tips & Recipes
Deep Fry: (recommended)
Preheat fryer to 350°F (180°C). Fill fryer basket not more than half full. Fry scallops for 2 1/2 to 3 minutes until golden brown.
Preheat 1/2 inch of cooking oil in a skillet to 350°F (180°C). Fry scallops for 2 1/2 to 3 minutes, turning frequently. Let cool and enjoy.
Scallops, Water, Breadcrumbs (Wheat Flour, Yeast, Salt, Dextrose), Breader (Wheat Flour, Salt, Citric Acid, Soybean Oil), Batter Mix (Wheat Flour, Corn Starch, Salt, Leavening [Sodium Acid Pyrophosphate, Sodium Bicarbonate], Yellow Corn Flour, Sunflower Oil, Extractives of Paprika), Soybean Oil.
Allergen Warning: Contains Scallops, Soy and Wheat Ingredients