Wildwood Smoking Chips

$4.99

Perfect natural wood chips for your backyard barbeque!

PRODUCT OF USA
180 CUBIC INCH PACKAGE

AVAILABLE VARIETIES: HICKORY, CEDAR, NORTHWEST BLEND

Flavor Profile

Hickory Wood Chips:
Adds a sweet and smoky flavor to your food similar to the flavor of bacon.

Mesquite Wood Chips:
Lighter and sweeter than hickory smoke, but can overpower other flavors if used in excess.

Northwest Blend:
Consists of cherry, maple, and alder woods. Slightly sweet with fruity undertones.

Cooking Tips & Recipes

Before use, smoke chips in a bowl of water for 20 minutes. Once the coals turn gray, drain the water from the chips and add them to your charcoal grill or smoker. If you are using a gas grill, add the chips to the smoker basket with the lid on. Smoke as desired.

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