Unagi smothered in a thick, sweet & salty sauce – Commonly called Barbecue Eel
FARMED PRODUCT OF CHINA
PRICE PER POUND
APPROX. 11 OZ (0.68 LB)
All products are available for local pickup or UPS shipping (to Montana and Wyoming only).
Shipping price will be determined and communicated after purchase.
Average cost for UPS shipping to MT & WY is $25-35.
Unagi, a freshwater eel is moderate in flavor, with a soft & chewy texture. This Japanese product is traditionally prepared in the Kabayaki style, in which Unagi is cooked in a thick, sweet & salty sauce. The porous texture of Unagi allows it to soak up the delicious barbeque-style sauce.
Sushi with Unagi as a main ingredient is a great roll for sushi beginners looking to expand into more exotic flavors, without delving into completely raw rolls.
Cooking Tips & Recipes
Unagi Kabayaki (BBQ Eel) is commonly served over white rice or as an ingredient in sushi (unakyu maki).